This beginner friendly course covers all the basics, from Victoria sponges to biscuits you will be able to master the basic techniques by the end of it.
Each session is 2 hours, with tea, coffee and cakes to enjoy! This also includes a bake you can take home at the end!
Week One: Victoria Sponge Cake, Vanilla Buttercream and Raspberry Jam
Week Two: Lemon Drizzle Cake, Candied Lemon Peel
Week Three: Traditional Scones, Clotted Cream and Strawberry Jam
Week Four: Carrot Cake, Cream Cheese Icing
Once you complete this course you can progress to the intermediate course which will cover some more technical skills!
Explore Our Courses
We offer a range of services to suite people of all skill levels. Whether you are a complete beginner and want to learn something new while meeting new people or already know your way around the kitchen and want to learn more technical skills we have something to offer everyone!
Find Out MoreIf you're not too sure what the best fit for you is, please fill out the contact form and somebody will be in touch to discuss our courses in further detail! We look forward to hearing from you!